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Print this Recipe    Tequila Shrimp

Tequila Shrimp

2 lbs large shrimp, shelled and deveined
1/2 cup oil
1 teaspoon salt
1/4 cup tequila
1/4 teaspoon cayenne pepper
4-6 garlic cloves, minced
1/2 cup chili sauce

Shell & devein shrimp; chill. Combine remaining ingredients and
refrigerate 1-2 hours. Place shrimp on skewers. Grill 2/3 minutes
per side.

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5 of 6 people found the following review helpful:
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Amazing, August 17, 2005 - 06:58 PM
Reviewer: Kristyn Lyke from Stettler, Alberta, Canada
I made this recipe for my sisters first house warming party and they were so great. Everyone loved them they were gone as fast as it took to make them!! Great Recipe & Idea!!!

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