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LOCATION: Recipes >> Appetizers >> Shrimp Cocktail 04

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Crawfish or Shrimp Cocktail

1/2 cup Heinz chili sauce
1/2 cup catsup
1/2 cup horseradish
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1 tablespoon lime juice
1/2 cup parsley, chopped fine
1 per serving Louisiana hot sauce
1 per serving boiled crawfish or shrimp

Combine all ingredients to make sauce. Pour over crawfish or
shrimp, or dip the crawfish or shrimp in the sauce.

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