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LOCATION: Recipes >> Appetizers >> Sausage Balls 04

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Sausage and Cheese Balls

1 pound bulk sausage
1/2 pound sharp cheddar cheese, finely grated
3 cups Bisquick. baking mix
1 egg
1 tablespoon fennel seed, crushed
1 teaspoon cayenne pepper, or to taste

Preheat oven to 375 degrees.

Combine all ingredients in a large bowl and mix well using your
hands. Roll mixture into balls about 1 inch in diameter and place
on a lightly greased baking sheet about 1 1/2 inches apart.

Bake 15 - 20 minutes, turning after 10 minutes. Drain on paper
towels and serve warm.

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