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Mozzie Poofs

I made these for lunch a couple days ago and they were a HUGE hit. It was something that I made after digging thru fridge and cupboards. So I consider it my own, tho there may be a similar recipe out there. It's called:

Mozzie Poofs

1 roll refrigerated crescent rolls
4 oz mozzarella cheese
Garlic Powder and Oregano for sprinkling
Meat spaghetti sauce (I used leftover spaghetti sauce)

--> Preheat oven to 400 deg. Cut cheese into 8 cubes. Wrap cheese in crescent rolls, pinching to seal edges. Place on cookie sheet 2 inches apart. Sprinkle with garlic powder and oregano. Bake at 400 deg. for 10 minutes. Serve with spaghetti sauce generously poured on top!

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