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Print this Recipe    Kiwi Rolls

STYLISH KIWI ROLLS

1 clove garlic
2 avocados
2 tomatoes
2 Tbs lemon juice
1 tsp Mexican chilli powder
2 slices naan or Persian bread

Crush and peel garlic. Rub the garlic around the inside of a small
mixing bowl. Cut avocados in half and remove the stones and peel.
Place the avocados in the bowl. Mash with a fork. Cut tomatoes
in half, remove the seeds and core. Chop the flesh finely and mix
into the avocado with lemon juice and chilli powder. Spread the
avocado mixture over each piece of naan bread. Roll up like a
sponge roll. Cut into 2cm pieces.

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