Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Appetizers >> Garlic Bread 09

Print this Recipe    Garlic Bread 09

Garlic Bread

Loaf of Italian, French, or a Baguette
1 head roasted garlic
softened butter, margarine or olive oil
Romano, Mozzarella, Parmesan cheeses

Split loaf in half lengthwise and lightly coat with butter, margarine
or olive oil(which ever you prefer) then toast in oven or broiler.
Rub toasted bread with cloves of roasted garlic. Add cheese and
toast again until cheese is melted and starting to brown.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.