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Print this Recipe    Chicken Tenders

Buffalo Chicken Tenders

breaded chicken tenders - about 4 per person
1/2 cup Louisiana Hot Sauce
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
4 Tablespoons butter or margarine
Bleu cheese salad dressing

Prepare chicken tenders as directed on the package and keep warm.
Meanwhile, combine remaining ingredients in a medium-sized bowl
and microwave for 1-2 minutes, until butter is melted. Dip each
piece of chicken into the hot sauce; Serve immediately with Bleu
cheese dressing.

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